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Vritz Jansen Tamara

Hi!I'm Vritz, currently i'm living in Sydney as a student. I'm learning about cooking and currently has been working as a chef for 3 years. I love to learn new recipes and recreate food that I eat. Hope you guys enjoy this journey with me!

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Apr 2019
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VritzJT's Instagram Posts

Pretend to do something pose be like 😜😜 Orange Polenta Cake Orange Jelly Mascarpone Vanilla Ice Cream Orange Cream Sauce . . . . . 📷 @monicastanlie

Two ways cooking Baramundi, Chorizo, Balsamic, Onion, Chervil, Taragon Emulsion, Fennel... 2 weeks has passed and 4 weeks to go for pop up restaurant @kenvalecollege Couldn't do this any better without @monicastanlie as partner 🤣🤣

Dry-Aged Rib Eyed... . . . . . #depthinflavours

Well nothing beats fresh pasta from scratch.. Flour+egg+water Voilà~~~~ . . . . . #depthinflavours

Two ways cooking Lamb Sweet potato fondant Babaqunus Red wine jus . . . . . #depthinflavours #kenvalecollege

🐷🐷🔪👨‍🍳 . . . . . #depthinflavours

Classic savoury pastry crust... . . . . . #depthinflavours #quiche

Carrot CAKE 🥕🥕 . . . . . #depthinflavours #carrotcake

🍄🍄🍄 . . . . . #depthinflavours

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